Meet Yellowstone Foods! Montana-based snack food company with locally sourced ingredients. We bring the grandeur of the west into bite sized pieces – making for a healthier, more sustainable snacking experience.
Our Snacks
Our Story
We believe that life out West should never slow down, now with Yellowstone Foods you won’t have to. From mouth watering wagyu jerky to lavender cookies, we’ll be feeding your Montana adventure every step of the way.
Yellowstone Foods is proud to use entirely compostable packaging, so that we leave our wild places better than we found them.
Our Ingredients
Honey
Our honey is delivered raw from an apiary in Alberton, Montana. Hindu Hill Billy produces nap weed and wildflower honey which has a naturally sweeter flavor.
Huckleberries
Our huckleberries are harvested from the wild mountains of western Montana. Huckleberries can’t be cultivated and only grow at a certain altitude so the exact location is a treasured secret.
Eggs
All eggs used in our baked goods come from the cage free, free range hens at Farmer Boy Eggs located in Drummond, Montana.
Wheat
Our flour is harvested from the golden fields of central and western Montana. Wheat Montana in Three Forks has a passion to share Montana’s natural goodness of wheat and grains.
Wagyu Jerky
Wagyu is a Japanese breed of cattle. It is one of the most premium types of beef known for its marbled texture. Our jerky comes from Belgrade, Montana.
Buttermilk
The buttermilk used in our Mountain Tops comes from Billings, Montana.
